20. FRUITS AND/OR VEGETABLES CARVING

Date:

1. Individual Participation
2. Duration: 1 hour (60 minutes)
3. Vegetables should be brought to the competition not pleed
4. Free style theme
5. Hand carved work from competitor’s own fruits/vegetables
6. Power tools are forbidden
7. Work in plain uniform is required
8. The only Inedible products allowed are items such as frames used to support your display
9. Space allotted per contestant 60cm x 80cm

JudgingPoints
Correct professional preparation / technical skills50
Design and composition30
Creativity and Originality20